If you’re looking for a healthier way to enjoy barbeque, try swapping pork for chicken and make my easy Crockpot Chicken Barbeque. (Also would work with turkey breast.) With very little prep and a few minimal ingredients, you’ll have delicious home made barbeque you can serve on buns, or by itself with some sides. It also makes a perfect alternative for a rainy day BBQ. Another great idea, is adding it to a soup or stew for a wholesome and substantial cold weather meal.

With just a few simple ingredients, you can have a fun dinner or even use this recipe for an appetizer. I usually conjure this up with some leftover chicken from the day before or use a precooked rotisserie chicken from the store to make it super simple. Kids love helping with this, so let them make a little mess…it will be ok!

This delicious glazed ham recipe can be enjoyed anytime of the year. Our family has always traditionally served ham at Christmas and Easter. The glaze is made from my son’s favorite beverage, Cheerwine!