Healthy Salads.

Summer, Spring, Dairy-Free Julie Butler Summer, Spring, Dairy-Free Julie Butler

Strawberry Citrus Salad

This Strawberry Citrus Salad is bursting with summer flavors. Mandarin oranges, red onions and fresh spinach are a delicious accompaniment to fresh strawberries, and for added flavor, texture and protein it’s topped with toasted pecans and slices of hard-boiled eggs. This summer salad would not be complete without the flavorful homemade Strawberry Vinaigrette. Quick and easy to make with simple ingredients.

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Fall, Dairy-Free Julie Butler Fall, Dairy-Free Julie Butler

Butternut Squash Autumn Salad

This “taste of fall” Butternut Squash Autumn Salad is a light and healthy choice for a starter before an elegant meal or Thanksgiving dinner. Sweet and nutty butternut squash pairs well with maple and sage, alongside red onions, apples and bacon. Topped off with a homemade Apple Onion Vinaigrette, this salad will delight your taste buds. Serves 4 small salads or 2 large salads. Easily add grilled chicken or hard-boiled eggs for a complete meal with protein. Step by step photo instructions.

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