Healthy Salads.

Fall, Dairy-Free Julie Butler Fall, Dairy-Free Julie Butler

Butternut Squash Autumn Salad

This “taste of fall” Butternut Squash Autumn Salad is a light and healthy choice for a starter before an elegant meal or Thanksgiving dinner. Sweet and nutty butternut squash pairs well with maple and sage, alongside red onions, apples and bacon. Topped off with a homemade Apple Onion Vinaigrette, this salad will delight your taste buds. Serves 4 small salads or 2 large salads. Easily add grilled chicken or hard-boiled eggs for a complete meal with protein. Step by step photo instructions.

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